Chone Heirloom Tomato & Basil Seasonal Hot Sauce - 2023, 10 oz

We use locally grown Cherokee Purple Tomatoes in our Heirloom Tomato & Basil Seasonal Hot Sauce. They were scarce this year, but we snagged some beauties at the Dana Point Farmers' Market, and then Uncle Davey came through with the extra we needed for our batch. We also scored fresh Italian Basil from a local grower at the Laguna Niguel Farmers’ Market. The two pair beautifully in our newest Chone Seasonal Hot Sauce, Heirloom Tomato & Basil. With a bright red color and herby aroma, this sauce conjures up memories of sun drenched summer days along Pacific Coast Highway. Upon tasting, one gets that immediately familiar yet unique flavor of the tomato and basil combination. This blend has a subtle sweetness from Guajillo peppers while Chone Grown Manzano Peppers add just the right amount of heat, placing it in the mid range of our sauces in intensity. Like all of our products, there are no gums, sugars, or extracts. We rely on natural, fresh, high quality ingredients to create this extraordinary California Riviera hot sauce. How do you say Tomato?